LEZLIE MAHAN
Event Producer

Lezlie@TheBellTowerOn34th.com
Lezlie brings a wealth of industry knowledge to the Bell Tower team. Her passion for events began with earning a BA in Marketing Communications from the University of Texas, Dallas.
A vital part of staying in vogue with the latest and greatest event trends, Lezlie’s maintains a plethora of special interests such as memberships with Meeting Planners International, International Special Events Society and Child Builders.
With more than 16 years experience in the special events industry, Lezlie has planned events from coast to coast. From the intimate details of a wedding to the lavish celebrations of the World Series Gala, her attention to the smallest detail prevails and ensures a one of a kind event. Her enthusiasm for her clients is contagious. Lezlie prides herself on providing every client the personal attention and expertise they deserve!
Lezlie’s background in catering as well as event design and production enables her to be a source of invaluable information to our clients and The Bell Tower team.
Event Producers can assist you with Menu Choices, Floor Plan, Event Timelines. and Vendor Selections.

LESLIE GONSALVES
Event Producer

LeslieG@TheBellTowerOn34th.com
Leslie Gonsalves has been creating stylish, elegant and beautiful events since 2004. Known for her attention to detail, discretion and personal touch, her clients have included celebrities, business professionals and couples. Over the years, Leslie has established close business relationships with talented specialists and her expertise derives from her educational background in Hotel and Business Management from The University of Houston.
Leslie has planned annual events for the following businesses and organizations: The Orange Show Gala, The Houston Museum of Natural Science and The Houston Symphony. Leslie specializes in wedding planning, corporate event planning, Bar/Bat Mitzvahs and luxury social events. As an experienced Houston event planner, Leslie believes in creating a signature wedding that truly reflects the bride and the groom. Nothing less than perfect is Leslie’s commitment to all of her clients.
Leslie can assist you at any stage of your event process. Operating as your personal event planner and coordinator, Leslie’s versatility and creativity can assist you in organizing a small and intimate event for 12 or a media-blitzed event for 500 or more. For an unparalleled and breathtaking event, Leslie Gonsalves is your event’s new best friend.
Event Producers can assist you with Menu Choices, Floor Plan, Event Timelines. and Vendor Selections.

DONNA CHUN
Event Producer

Donna@TheBellTowerOn34th.com
Donna Chun graduated from The University of Houston with a Bachelor in Business Management and a minor in Business Marketing.  She is dedicated and hands-on in designing events that are custom tailored for every client. Born and raised in southern Texas, Donna brings her warmth and energy to The Bell Tower on 34th. Donna has a decade of experience in the Hospitality Industry.  She values hard work, loves family, friends, and of course good food!  As a hopeless romantic who always loves to keep busy and welcomes a good challenge, Donna’s charm and charisma is brought to every client.  She will meet your needs and desires in bringing your unique vision to life. Add a touch of Donna to your very special event!
Event Producers can assist you with Menu Choices, Floor Plan, Event Timelines. and Vendor Selections.

VANESSA SMALL
Event Producer

Vanessa@TheBellTowerOn34th.com
Vanessa Small graduated from The University of Houston with a BS in Hotel and Restaurant Management and has worked her way though the hospitality industry as banquet server, assistant event planner, and catering manager. Vanessa also worked with many destination wedding couples in Hawaii! With her experience working at Walt Disney World and The Four Seasons, Vanessa has a passion for people and making an unforgettable magical experience for everyone. “Nothing is impossible, the word itself says I’m Possible”
Event Producers can assist you with Menu Choices, Floor Plan, Event Timelines. and Vendor Selections.

ANGIE STUBLER
Event Producer

Angie@TheBellTowerOn34th.com
With over 5 years experience in event planning, Angie Stubler understands how stressful and meticulous planning an event can be. She believes in taking care of her clients by providing them with the customer service and the attentiveness that they deserve.
As a Texas A&M graduate with a bachelors in management, Angie is also a knowledgeable business woman who has the heart, passion and eye for details to make your dream event come to life. She stays up to date on the new event trends and styles. Her talent and upbeat attitude pour out to her clients which makes for an easy planning process and an unforgettable event!
Angie is also an expert in personal training and workout camps and is a full time advocate in the importance of Health and Fitness.
Event Producers can assist you with Menu Choices, Floor Plan, Event Timelines. and Vendor Selections.

Jason Adair
President, Bell Tower Films

Jason@BellTowerFilms.TV
Jason’s passion for video production has been with him since he was 13 years old. He recieved his education in video production at North Lake College in Dallas, and in advertising at The University of Houston. Worked at ABC News in Savannah GA as a Promotions Producer and Motion Graphics Artist. After which he began his career as a Cinematographer with Bell Tower Films. With years of experience in event cinematography and broadcast televesion produciton experience Jason and his team are ready to help you remember your special day in Cinematic Style.

SARAH TURNER
Director of Services

Sarah@TheBellTowerOn34th.com
Transplanted from Morris Architectural Firm (Lakewood Church, Toyota Center, Bush Intercontinental Airport) and RTM Media, Ms. Turner served as Administrative Director for Bell Tower Group, U.S.A. until late 2010. Since then, Sarah’s role at the Bell Tower expanded to include Operations and Production responsibilities as the company strives to deliver excellent events that no one will ever forget. In her off time, Sarah is a fan of NASCAR.

GILBERT BUYHER
Executive Chef

Gilbert@TheBellTowerOn34th.com
Chef Gilbert helped to perpetuate some of the World’s finest food establishments such as La Strada Restaurant, Capital Grille, Sambuca Jazz CafĂ©, and 6 Ruggles locations. He also directed catering operations in 5 large scale service venues in Texas before being discovered by Bell Tower Group, U.S.A. in 2009.
Chef Gilbert gained many years of experience personally catering to the requests and high demands of Superstars and Celebrities and now, World Class Culinary Chef Buyher has arrived to bring fine dining quality food to the Legendary Bell Tower. He is dedicated to creating an amazing experience no one will ever forget.

ANGELA IGO
VP Sales and Marketing

Angela@TheBellTowerOn34th.com
Native Houstonian Angela brings with her extensive marketing knowledge. Angela earned the coveted Publisher’s Club Award three times while working as an advertising executive for the Hearst Corporation. During her 11 year tenure, she handled advertising for almost every major brokerage firm in Houston. Producing the Sunday real estate advertising section required Angela to be very detail-oriented, a vital trait she has incorporated in her successful leadership role.
As Vice President, Angela emphasizes Excellent and unforgettable Customer Service. Currently, Angela is also a Realtor with Martha Turner properties. Her love of beautiful properties translates into a passion for selling The Bell Tower on 34th and it’s unique layout. When not promoting Houston via Real Estate or working at The Bell Tower, Angela volunteers her time with VICTORY, a branch of the American Cancer Society and the Ladies Go Texan Committee, part of the Houston Livestock Show and Rodeo. She is a member of the Children’s Museum, the Museum of Natural Science and St. Luke’s United Methodist Church, and is an alumna of Delta Delta Delta sorority.
Angela helps with fundraisers, activities at her children’s schools and enjoys painting.

JESUS TERRAZAS, III
Co-Founder

Chuy’s passions for music, art, travel, and historical preservation began in his hometown of El Paso, Texas. He graduated with a Mechanical Engineering degree from The University of Texas at Austin in 1988 and worked as an engineer for Dow Chemical and Baker Petrolite. At Baker Petrolite he had the honor of serving as an International Business Development Manager working in Venezuela, Peru, Ecuador, Trinidad and Colombia.
Chuy is recognized as a Realtor, mentor, and consultant for individuals in Houston, San Antonio, and Austin seeking to purchase multifamily/commercial properties. He still finds time to play sax and piano and has been a member for over 12 years of Houston’s ska band, The Suspects. Most importantly, Chuy’s proudest role is that of being a nurturing father to his kids Nicolas (13 yrs. old) and Isabella (10 yrs. old).
Chuy also serves as a Board Member for the Diverse Works non-profit organization.

ROGER IGO
President & CEO

Roger@TheBellTowerOn34th.com
713-868-2355
Roger Igo joined Bell Tower Group, USA as President and CEO in 2009. His leadership acumen first gained notoriety more than twenty years ago in the music entertainment industry, leading Global Village Enterprises from it’s world headquarters since 1990, co-founding World Records in 1992, later establishing the Silverdome Publishing Company and eventually becoming distributor of the Texas Syndicate newspapers.  Mr. Igo has built an excellent history of top leadership growing successful businesses. Roger is currently a Council Cabinet member of the World Affairs Council of Houston, a Supporter of LibertyPath.Org and a member of the National Association of Catering Executives.  Never satisfied, Roger continues to perfect his business and leadership style and participates as a member in Entrepreneurs’ Organization (EO), a global community of Top Business Leaders. Mr. Igo is also a former Radio Host, Contributing Writer, and a Graduate of CEO Space International.
“At Bell Tower, USA Our Mission is to deliver an Excellent and Unforgettable Experience to All Who Enter. Our teams and facilities are well suited to do just that!”